Butter Unlikely To Harm Health, But Margarine Could Be DeadlySaturated fat does not increase the risk of stroke, heart disease, diabetes or early death, a study has shownThe Telegraph Aug. 12, 2015 |
Claim Jewish Student Was 'Stabbed In The Eye' by Pro-Palestine Protester Draws Mockery After Video Released
Senate Passes $95B Giveaway to Israel, Ukraine, and Taiwan, Combined With TikTok Ban
Mike Johnson Pushes Debunked Lie That Israeli Babies Were 'Cooked in Ovens' On October 7
'These Protesters Belong in Jail': Gov. Abbott Cheers Arrest of Pro-Palestine Protesters at UT Austin
'It Has to Be Stopped': Netanyahu Demands Pro-Palestine Protests at U.S. Colleges Be Shut Down
Saturated fat found in butter, meat or cream is unlikely to kill you, but margarine just might, new research suggests. Although traditionally dieticians have advised people to cut down on animal fats, the biggest ever study has shown that it does not increase the risk of stroke, heart disease or diabetes. However trans-fats, found in processed foods like margarine raises the risk of death by 34 per cent. Read More |